Buffet Lunches

All Buffet Lunches are $15.95 per person
Flank Steak – $17.25 and Salmon – $18.95

An Assortment of Sodas and Bottled Waters
Choice of Dessert – Brownies, Cookies, Bundt Cake or Country Dessert Platter
Paper Plates, Plastic Forks, Knives and Napkins
~ included with Lunch ~

Build Your Own Sandwich

Ham, Roasted Turkey and Roast Beef with an Assortment of Breads
Havarti, Swiss, Cheddar, Lettuce, Tomato, Sliced Cucumber, Pepperoncini with Mustard and Mayo
Pesto Cheese Tortellini Salad with Red Roasted Peppers
Fresh Fruit Display

An Assortment of Pinwheel Sandwiches

Roast Beef with Horseradish Cream Cheese, Tomatoes and Mixed Greens
Roasted Turkey with Cream Cheese, Red Onions, Tomatoes and Mixed Greens
Hummus with Feta Cream Cheese, Roasted Red Peppers, Cucumbers and Fresh Spinach
Tossed Green Salad with Tomatoes, Cucumber, Shredded Carrots served with Balsamic Vinaigrette
Fresh Fruit Display

Trio of Salads

Ham, Turkey, Cheddar Cheese, Tomato, Hard-Boiled Egg on a Bed of Lettuce served with Ranch and Italian Dressings
Orzo Salad with Fresh Vegetables, Feta Cheese and Balsamic Dressing
Fresh Fruit Salad
Rustic Breads and Butter

Taco Bar

Add Beans – 1.00 per person, Shrimp – 2.00 per person
Seasoned Chicken
Seasoned Ground Beef
Mexican Rice
Shredded Lettuce, Tomatoes and Cheddar Cheese, Salsa, Guacamole and Sour Cream
Soft Flour and Crispy Corn Tortillas
Fresh Fruit Display

Chicken Piccata

Chicken Breast in a Lemon Caper Sauce
Rice Pilaf
Mixed Greens, Cucumbers, Tomatoes with Balsamic Dressing
Fresh Fruit Display
Rustic Breads and Butter


Hamburgers, Cheeseburgers and Veggie Burgers
Buns, Cheese, Lettuce, Tomato and Pickles, Mustard, Mayo and Ketchup
Creamy Cole Slaw
Baked Beans

Chicken Alfredo

Penne Pasta with Chicken in an Alfredo Sauce
Caesar Salad, Croutons, Parmesan and Caesar Dressing
Fresh Fruit Display
Garlic Herb Focaccia Bread

Baked Angel Hair Pasta

Angel Hair Pasta with Italian Sausage, Peppers, Mushrooms, Marinara Sauce and Cheese (Vegetarian Available)
Romaine Lettuce, Cucumbers, Tomatoes, Carrots, Green Onion with Italian Dressing
Fresh Fruit Display
Rustic Rolls and Butter

Chicken Enchiladas

Chicken Enchiladas served with Red and Green Chili Sauce
Green Chili Mexican Rice
Fiesta Salad with Black Beans, Corn, Green Onions, Tomatoes with Salsa Ranch Dressing
Fresh Fruit Display
Guacamole, Chips, Sour Cream and Salsa


(Minimum Order 12)
Traditional Lasagna (Vegetarian Available)
Caesar Salad, Croutons, Parmesan and Caesar Dressing
Fresh Fruit Display
Garlic Herb Focaccia Bread

Baked Potato Bar

Add Chili – 1.00 per person
Baked Potatoes served with Steamed Broccoli, Bacon Bits
Cheddar Cheese, Sour Cream, Chives and Butter
Romaine Lettuce, Carrots, Tomatoes, Cucumbers with Ranch and Italian Dressings
Fresh Fruit Display

Thai Chicken Curry

Chicken Curry
Basmati Rice
Spinach Salad with Mandarin Oranges, Sliced Almonds
served with Toasted Sesame Dressing
Fresh Fruit Salad

Italian Stuffed Bread Braids

Freshly Baked Bread stuffed with Turkey, Ham, Ricotta, Basil Pesto, Mozzarella and Olives
Chop Salad, Lettuce, Cucumber, Radishes, Garbanzo Beans, Celery, Peas, Sliced Almonds with Balsamic Dressing
Fresh Fruit Display

Vegetarian Option is Also Available

Flank Steak – 17.25

Marinated Flank Steak with a Creamy Tarragon Sauce
Herb Roasted Red Potatoes
Chef’s Choice Seasonal Vegetable
Garden Fresh Salad with Ranch and Italian Dressing

Salmon – 18.95

Maple Mustard Filet of Salmon
Almond Rice Pilaf
Roasted Seasonal Mixed Vegetables
Mixed Greens, Cucumbers, Grape Tomatoes, Carrots served with Balsamic Dressing
Sliced Rustic Breads and Butter